Using blown out chicken eggs and gorgeous Italian crepe paper, make beautiful and memorable woodland ornaments reminiscent of pine cones, acorns and other wintery specimens. In this workshop, you will make egg acorns that you can give as gifts (or keep for yourself) in a style that can be replicated throughout the year by just changing the color palette, and also learn tips on how to manipulate the crepe paper into more advanced shapes, like pine cones.
This workshop is being held at a special price in conjunction with my upcoming artist residency at Olde Orchard Barn.
Light snacks and beverages will be served.
Olde Orchard Farm (Moultonborough, NH)
Saturday, September 19, 2015
2:00 - 5:30 p.m.